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Sweet & Chewy Homemade Caramels

Ages 8-13 Tuesday, December 10th @ 1:00pm - 3:00pm

60 US dollars
3342 E Phelps Street. Gilbert AZ. 85295

Service Description

Young candy makers will learn to create Buttery, Chewy Caramels from scratch, exploring the science behind sugar and caramelization. In this class, students will measure, mix, and heat ingredients, watching the transformation as their Caramel reaches the perfect golden-brown hue. They’ll also learn techniques for safe cooking and handling of caramel and practice cutting, wrapping, and packaging their candies to take home. By the end of the session, each student will have a batch of rich, melt-in-your-mouth caramels to share, along with the skills to make this classic candy again and again. Students will be standing for most of the class. Please wear closed-toe shoes and have long hair pulled back. This is a drop-off program to allow the children independence in the kitchen. No rebates for missed classes. After the class, every participant will leave with the recipes they learned, prepared to recreate them at home and delight their loved ones with their newfound baking skills.


Cancellation Policy

Due to our need to purchase food and supplies in advance, we are unable to provide refunds once a class is booked. You may receive a credit toward another class if notified a week prior to the date of your registered class. You are welcome to send someone in your place to attend the class that you've purchased. The Art of Food reserves the right to cancel a class. Registrants will be notified by email or phone as far in advance as possible and will issue a credit for upcoming classes. Please review class information carefully. We cannot be responsible for allergies, food or other sensitivities that may be unique to an individuals medical condition. Please note our kitchen is not a gluten-free environment and may contain nut products and other potential allergens. Sick Student Policy: Students should stay home if they or any family members are experiencing symptoms of illness, only returning to class once they’ve been well and symptom-free for at least 24 hours. This precaution supports a healthy environment for all students and staff.


  • 3342 East Phelps Street, Gilbert, AZ, USA

    480-326-9686

    tamela@theartoffoods.net


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