Artisanal Pie Crafting
Ages 17+ Saturday, October 19th 10:00 am - Noon
Service Description
Dive into Fall baking with our Rosette Apple Pie class! Discover how to create the Elegant Rosette Design that turns a classic Pie into a Showstopper. Perfect for Holiday gatherings or any special occasion, this class will equip you with the skills to make a Pie that’s as Beautiful as it is Delicious. Join us for a hands-on session and leave with this eye-catching scrumptious Dessert & recipe that will delight your taste buds and impress your loved ones! Please wear closed-toe shoes and have long hair pulled back.
Cancellation Policy
Due to our need to purchase food and supplies in advance, we are unable to provide refunds once a class is booked. You may receive a credit toward another class if notified a week prior to the date of your registered class. You are welcome to send someone in your place to attend the class that you've purchased. The Art of Food reserves the right to cancel a class. Registrants will be notified by email or phone as far in advance as possible and will issue a credit for upcoming classes. Please review class information carefully. We cannot be responsible for allergies, food or other sensitivities that may be unique to an individuals medical condition. Please note our kitchen is not a gluten-free environment and may contain nut products and other potential allergens. Sick Student Policy: Students should stay home if they or any family members are experiencing symptoms of illness, only returning to class once they’ve been well and symptom-free for at least 24 hours. This precaution supports a healthy environment for all students and staff.
Contact Details
3342 East Phelps Street, Gilbert, AZ, USA
480-326-9686
tamela@theartoffoods.net